exemplo de produto 2

15,00 

Fermentation in stainless steel vats at 13 °C. Ageing on fine lees for 3 months.

Notas do Enólogo

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Ficha Técnica

Volume Volume ml
Cor Cor
Região Região
Castas Castas
Análise Análise Álcool - What is Lorem Ipsum?
pH - What is Lorem Ipsum?
Acidez Total - What is Lorem Ipsum? g/L
Acidez Volátil - What is Lorem Ipsum? g/L
Açúcar Residual - What is Lorem Ipsum? g/L
Extrato Seco - What is Lorem Ipsum? g/L